Friday, September 28, 2012

my state of euphoria

A journey of a thousand miles begins with one step - or should a say, the first mile begins in a little green jeep heading north on I-85 toward Greenville.

A night at The Bohemian with jazz trumpeter Mark Rapp.
Euphoria 2012. The name says it all. You know the moment your mind and mouth fuse with that first bite of chocolate, how your eyes close and the world slows down to a crawl, and an "ah" escapes. I have experienced a four-day continuous "ah".

Euphoria Greenville is the brainchild of Edwin McCain, singer, songwriter and hometown boy. In its 7th year, its gets better and better, adding more and more events to drive some four-or-five thousand visitors to the city. Trust me, there's no persuasion needed to encourage attendance. Calendars are marked a year in advance, and by the last event of the weekend, somber faces replace the electric smiles simply because the love fest is over and the wait begins for next year.

Edwin McCain lights up the stage on Friday night
Everyone involved, from the chefs to the mixologists to the attendees, are in the middle of a red-hot love affair with Greenville. For a moment, forget the event; it's the allure of Main Street showcasing over 100 exclusive restaurants plus a variety of stops including a cupcake heaven, a beer distillery and the local favorite pine-floored Mast General Store. There's the Liberty Bridge, the Andrew Wyeth collection at the Greenville County Museum of Art, Falls Park and a few miles up the road, Perdue's Fruit Farm where the varieties of fresh fruits and homemade creations are only limited by your imagination.

My favorite moments and tastes? Soby's Crab Cakes at the Jazz Sunday Brunch. Row Eleven's Stratton Lummis "The Riddler" Lot 2 at the Saturday Breakwater hosted dinner. Virginia ham carved by Restaurant Eugene (Atlanta) executive chef Linton Hopkins (named best chef in the Southeast 2012). Experiencing jazz trumpeter Mark Rapp, live! The soulful sounds of Edwin McCain and tearing up to "Walk with me." Meeting the real Ale Sharpton! Evan Williams bourbon. Endless Sweetwater. Goat Cheese Panna Cotta by Chef David Guas of Bayou Bakery in Arlington, Va. My "ahs" continue four days later...
Taste of the South at the Wyche Pavilion in downtown along the Reedy River.

Enjoy these photos and mark your calender for next year's event: September 26-29. It's so close, I can taste it . . . :)

Young Tiller takes the stage with daddy.

Atlanta's Ale Sharpton leads the beer panel at the Jazz Brunch.

Sunday Supper at the Wyche Pavilion
Decor by Epting Events, Athens, Ga.

A honey tasting at the Jazz Brunch.

Mark Rapp and Didgeridoo at The Bohemian Cafe.

Edwin McCain at The Peace Center.

A stroll down Main Street, Greenville.

Mark Rapp high-fives his youngest groupie.

Judges jump in at the Culinary Cook-Off.

Nose Dive chef Joey Pearson.

The finale at Sunday Supper.












Thursday, September 20, 2012

shake it for me

I love a challenge, primarily the ones that are out of my comfort zone and more than likely will end unfavorably. I like the hunt - the 'holy cow, I did it' feeling. This week I had goals for three national spotlight interviews; two are successes, one still looms. My last test is to connect with Luke Bryan. Yeah, I know.

The first order of business - get him in my head. Know my prey. For that, I turned to Spotify and subscribed to a bevy of Bryan hits. My personal favorites thus far have been Country Girl and Rain is a Good Thing. I like to think the "Hey girl" at the beginning - well, that's me he's talking to. However, Drinkin' Beer and Wastin' Bullets is a little far fetched, but as a writer, I am willing to sacrifice for the sake of the story. I am nothing if not a professional.

So as I'm sitting her shakin' to his tunes, I feel I have a good start. That inward country music girl that has been squashed by living with a New Jersey boy is starting to wake up. I connect with Bryan's Georgia roots, so how hard can my act of persuasion be. Plus, we share an intense love of Georgia football, so the rivers run deep.

After endless phone calls to the William Morris Agency in LA for two weeks I became buds with the switchboard operator and agent secretary, being greeted with "Hi Judy. Luke Bryan, right?" I firmly believe it was the voice, the distinctive Southern drawl. Then, reality seeped in reminding me of Caller ID. Next stop, his PR firm in Nashville. I had made it to second base, but I wanted at least a triple, preferably a home run!

Calling is the easy part. Calling to the point of stalking is easy-peasy. Waiting is equivalent to a root canal. You know it's part of the process, but why really? Isn't' there a quick fix to a logical question? I know there's a process to everything, a paper trail, a sequence of events. Be patient!

As I wait for the call, the email, the YES to my query, I will listen longingly as Bryan and I cosmically connect. I listen . . .

I listen . . .

. . . and then I hear my INBOX scream, signaling its newly dropped contents.You guessed it. His manager, my nemesis, had other plans for him pre-show. Not this go around. But as a writer, part of the thrill comes via the chase. Tracking down the elusive numbers, talking to the right person, having a name instead of an idea. I have come within six-degrees of Bryan and I will take that as a success. I'm that much closer to the story. With each challenge, I gain something. Not always the something I'm counting on, but something is more than nothing.

Good things happened this week. I reconnected with the country girl inside. Listened to some excellent country music with the volume turned all the way UP. And although I won't get to see Bryan shake it for me in person and I can't scream holy cow this time around, I did good.



Friday, September 14, 2012

an ordinary day

It was your average Saturday afternoon. While the entire red and black world hunkered down a few miles up the road in Sanford Stadium with the Dawgs, my son Ty and I took advantage of the lull in 441 traffic to hit the neighborhood Publix. Cupboards were bare, and the boys trembled at the fact of no homemade cookies.

Ty on his 22nd birthday in 2011.
I'm not sure how the conversation meandered into an emotional realm, but we were remembering. Remembering days that were not so good, struggles that were way too hard, and memories that burned holes way too deeply. And then, as I often do, I skimmed over my role in history, regretted some of my choices and wished I had done things differently - a sentiment most parents share.

Then, from out of the blue, with no warning, he said, "Mom, you are amazing."

It shook me to the core and proof quickly slipped from the corner of my eye. That 23-year-old man driving his papa's Ford F150 would always be that mischievous kid in whitey-tighties covered in red Georgia clay, prancing around in his semi-birthday suit, slinging a garden hose in his front yard, but today, he had managed to reach into his heart to assemble the perfect phrase. And he didn't stop. "You really are. You are amazing. Look at everything you've done. Everything you've achieved, teaching and writing. You are an incredible writer. I can't write like that and you play the piano. I love to hear you play."

Yikes! Did I hear right? For most of my life, I had longed to hear words of praise from the three people that mattered most in the world. Just acknowledge me, please, is all I ask. Let me know you know me. Come to find out, they did.

My reason for breathing: Logan, Mari, Len and Ty.
This was a reflection on who I was as a human, a woman, not simply as a mother or cookie maker. All those day-to-day processes were more than cliche. They watched me make those PB&Js and realized my fingers only worked so fast. They eyed me in my classroom and accepted the fact that, second to them, there was no place that I'd rather be. They listened to my rare tunes plunked out on my daddy's old upright piano and heard my lonely melody.  They cried with me as we walked away from dark yesterday into a phantom tomorrow. They understood my desire to be better that day than I was the day before.They didn't judge when I fell short or when life got in the way. Well, maybe for a moment, but as the entire picture unfolded, they recognized that mom was one that never stopped dreaming - for them or for herself. Most of the time, I thought they were too busy being kids, too caught up with Power Rangers or tennis tournaments, too occupied with their place in the universe to realize that my grown-up world ran simultaneously alongside theirs.

I was validated! I like to think Ty cast the ballot for the absentees, and I pray they get me. I guess the more important musing is - I get me. After Ty's disclosure, I started mentally listing my accomplishments and was rather amazed. I recognize and salute these in other people. Why can't I dare to do the same in the mirror? I suppose its a hodgepodge of being Southern, a woman, an only child, a perfectionist, a creative, a dreamer, a romantic - the list is tiring. The list is me. A damn good me.

So I'm taking this amazing, damn good me on the road setting more goals and scaling more rainbows.  I'm planning my upcoming itinerary, and I'm excited. Most of all, I'm thankful I have excellent company along the way. 








Friday, September 7, 2012

at the gettin' store

American Pickers on History Channel yanked at my memory this week. They were pickin' one of many outbuildings that every true Southern old-timer has sitting behind his house (and beside it, and in front of it, etc.), and they came upon something unique. I don't remember the exact item, but the hosts, Frank and Mike, asked, "Where did you get that?" The man lowered his eyes and his chin and said, with all the seriousness he could muster, "At the gettin' store."

I had forgotten that phrase. My daddy had spoken that many times when he had been questioned by this over-eager youngster who marveled at whatever daddy held in his hands. I had drilled him incessantly for the scoop about a what-cha-ma-callit or a thingy-ma-bob. Where did you get this?  Each time his answer remained a carbon copy of the one before. I had never thought to consider that that answer served a single purpose: to shut me up.

My drilling never halted with a single question but continued until I hoped to uncover the location of this utopia. I wanted to see with my own eyes, the treasures, the finds in this gettin' store. Where could it be and why was it hiding? I would continue to interrogate, and by golly, I would wear him down until he would let me climb into the cab of his pea-green Chevy, Doris. We would thunder down to Main Street, and we'd find the parking space dead center of the front door. I would be there. At the gettin' store.

We never took that ride, for usually, something else would grab my attention and I would forget seeing past my own fingertips. It wasn't until we would uncover the next spellbinding trinket that I would become obsessed with that mystical wonderland all over again. My query would echo once more. That store must be great, I thought to myself. I can't wait to go.

On our farm in North Georgia, there was always a chore that had to be done, a machine to fix, a garden to plow, so going didn't always fit into the calendar. Nevertheless, no matter where he went, I would tag along with daddy, always with a curiosity that held endless questions on my lips. Daddy was always patient, never became angry or aggravated with me, and, there would always be an answer.

Answers are a mystery, even to some of life's simple questions. We avoid them, dance around them, skirt them, negate them. But where daddy was concerned, there was always an answer to the eagerness of my life. He made sure of that. And maybe, he wasn't trying to shut me up after all, but rather trying to satisfy an evolving curiosity with an explanation. No matter if his answer included the elusive gettin' store, I always knew I could count on daddy for every answer, every time.


It wasn't the gettin' store, but it was one of the few outings I had with my daddy that wasn't attached to the farm. He was a man of few words, but those words formed the answers to every question I ever raised. I loved my daddy, and he loved me - more than anyone ever has or ever will.